Seasonal Menu

Dear guests, meals prepared in our hotel kitchen are made from fresh foods coming from Czech suppliers and local producers. We do not use any ready-to-cook foods, chemical flavour enhancers, refined fats, glutamates et al. We cook with love and joy, and our effort is to give you the best in the meals. For us, it is important that the foods are seasonal. We pay attention to their quality and a simple honest treatment, which begins at the time of your order. Thank you for understanding of a longer time of preparation, thanks to which our cooks are able to prepare you a meal according to your wishes or considering your diet. Let yourself get carried away by fresh, handmade meals which will caress not only your body but also your soul...
  • STARTERS AND SMALL DISHES

  • Roasted bacon slices served on leaf salads, topped with red wine plum sauce, handmade hotel toast

    • 117 Kč
  • "Masaryk's fried bread slices" - roasted handmade bread from our oven with garlic, served with pickled cucumber and butter

    • 55 Kč

    vegan variation on request

  • Turkey livers with onion, thyme and red wine, topped with saffron glaze, handmade wheat bread

    • 117 Kč
  • Baked potato with grilled herb vegetables, served with sour cream and leaf salad

    • 107 Kč

    vegan variation on request

  • SALADS AND VEGETARIAN DISHES

  • Groats risotto with pumpkin, onion and blue mould cheese, sprinkled with roasted walnuts

    • 131 Kč

    vegan variation on request

  • Traditional local spicy special made from beans, mushrooms and root vegetables, hotel bread

    • 127 Kč

    vegan variation on request

  • Mixed leaf salads with fresh vegetables in olive oil, balsamic glazé, toast

    • 121 Kč

    Naturally vegan

  • Extra serving of chicken breast

    • 40 Kč
  • MAIN COURSES

  • Roasted duck leg on honey lavender sauce, served with potato purée and pickled cranberries

    • 219 Kč
  • Turkey medallions on thyme and butter, served with grilled vegetables and roasted jacket potatoes

    • 187 Kč
  • Poached slices of chicken breast, topped with pumpkin sauce with sage, served with wheat groats

    • 168 Kč
  • Pork neck on country spices served with spicy lentil vegetable salad, handmade wheat bread

    • 187 Kč
  • Pepper pork chop served with button mushrooms in cream with thyme, roasted jacket potatoes

    • 187 Kč
  • Egg spaetzle with creamy onion sauce and grilled rosemary chicken breast fillet

    • 171 Kč
  • Breaded chicken escalope with butter, served with mashed bacon potatoes, served with pickled cucumber

    • 169 Kč
  • Egg spaetzle with poppy seeds and sugar, topped with butter and plum sauce

    • 107 Kč